Banquet and Tournament Menus
Watertown Golf Club boasts a beautifully furnished banquet facility with capacity for 100 guests and dramatic views. A full-service catering staff will pamper you with semi-formal to formal dining packages, and we offer dramatic sunset staging complete with a backdrop of the golf course. For more information and a customized quote, be sure to call our Food and Beverage Director, Kylie Pleskach at 315-782-5606.
Our Event Menu Options
Lunch Options
On Course Options: Price per person
Hot Dog and chips $3.50
Hamburger or Hot Dog with chips $4.50
Hamburger with chips $5.00
Sausage Sandwich with chips $6.00
Hamburger and hot dog with chips $7.50
Clubhouse Only Options:
Grilled chicken breast sandwich with chips $7.50
Sausage sandwich with sautéed onions and
peppers and chips $7.50
Deli Sandwich Platter with chips
Ham, Turkey, and Cheese $8.25
Add Roast Beef or Salami $1.00
Lunch Upgrade Options:
Salad add-ons (Tossed, Macaroni, Pasta, or Potato) $1.00
Dinner Package Options
Buffet Options (one entree):
List A; $10.00/person:
Baked Ziti
Pulled Pork with Coleslaw
Meatless Lasagna
List B; $12.00/ person:
Lasagna with Meat Sauce
BBQ Chicken with potatoes
List C; $15.00/person:
Baked Virginia Ham with herb roasted potatoes
Sausage and peppers over pasta
Chicken and Broccoli Alfredo with linguine
Chicken Parmesan with pasta
Shredded Beef Brisket with Smashed Potatoes and Gravy
All options are served with rolls, tossed salad, chef’s choice vegetable, and dessert.
Add a second buffet option: List A or B item for $2/ person; List C item for $3/ person
Roast Beef Buffet: $17.25/person
Home-style roast beef dinner served with tossed salad, gravy, potato, chef’s choice vegetables, and dessert
Plated and Served: $25.50/person
New York strip steak, hand-cut and grilled
Prime Rib, roasted and hand cut
Served with tossed salad, potato, chef’s choice vegetable, and dessert
Appetizer Party Menu Options
$12 per person for 4 items; additional items: $2 per person per item
Cold Options:
Cheese and Crackers Platter
Fresh Fruit Platter
Veggie Platter with Ranch Dip
Fresh Salsa with Tortilla Chips
Italian Bruschetta
Red Wine Pasta Salad
Potato Salad
Creamy Ranch Pasta Salad
Macaroni Salad
Broccoli Salad
Turkey Bacon Ranch Mini Wraps
Rainbow Veggie Mini Wraps
Roasted Red Pepper Hummus with Pita Chips
Mini Sub Platter
Hot Options:
Baked Brie with crackers
Veggie Quesadillas with black bean and corn salsa
Pulled Pork Sliders
Ham and Swiss Sliders
Italian Sausage Mini Subs
Bourbon Glazed Meatballs
Italian Meatballs with Red Sauce
Glazed Kielbasa Bites
Crab Cakes with dill sauce
Mussells in Scampi
Buffalo Chicken Wing Dip
Spinach Artichoke Dip
Chicken Wings (Add $2 per person)
Dessert Options:
Cheesecake Bars
Chocolate or Vanilla Cake with frosting
Chocolate Mousse Bars
Brownies (frosted or unfrosted)
Strawberry Shortcake
Cookie Platter (choose two flavors: chocolate chip, double chocolate, sugar, oatmeal raisin, molasses)